Summer Restaurant Week August 12-18
Dine out. Eat up.
Summer Restaurant Week, presented by Restaurant Association Metropolitan Washington (RAMW), returns as the biannual celebration of the region’s spirited restaurant industry. Restaurant Week invites everyone to close out summer with the return of one of the area’s most anticipated food-related celebrations.
For a list of participating restaurants in Georgetown, click here.
Participating restaurants will again offer multi-course brunch and lunch menus with updated tiered pricing for $25 or $35 per person, and multi-course dinner menus for $40, $55, or $65 per person for on-premises dining. Many restaurants will also offer cocktail, wine, and non-alcoholic pairings, giving diners wanting to partake in the program a variety of beverages to choose from.